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White Truffle & Parmesan Grilled Zucchini

Light, elegant, and packed with flavour which makes it the perfect side dish. Grilled until tender and finished with parmesan and a drizzle of white truffle oil, it's simple luxury on a plate.

Total time 5-8 minutes
Servings 1-2 servings
White Truffle & Parmesan Grilled Zucchini

Ingredients

  1. 2 medium zucchinis, sliced lengthwise
  2. 1 tbsp olive oil
  3. Salt and black pepper, to taste
  4. 2 tbsp grated parmesan
  5. 1-2 tsp white truffle oil
  6. Optional: fresh parsley, for garnish

Instructions

  1. Brush zucchini slices with olive oil and season with salt and pepper.
  2. Grill over medium heat for 3-4 minutes per side, until tender with grill marks.
  3. Transfer to a plate, sprinkle with parmesan, and drizzle with white truffle oil.
  4. Garnish with parsley if desired. Serve warm and enjoy the delicate, earthy flavour.

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White Truffle & Parmesan Grilled Zucchini

August 7, 2025 – Kathleene Marron

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