White Truffle Oil Fried Egg Toast

Eggs on toast, but make it better. This White Truffle Oil Fried Egg Toast is simple, comforting, and elevated with a light, aromatic drizzle of white truffle oil.

Ingredients:

1 slice sourdough or artisan bread
1 egg
1–2 teaspoons White Truffle Oil
Salt and pepper
Optional: chili flakes or shaved parmesan

Instructions:

1. Toast the bread to your liking.
2. Fry the egg in a pan until the edges are crispy.
3. Place the egg on toast and drizzle with white truffle oil.
4. Season with salt, pepper, and optional toppings.

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White Truffle Oil Fried Egg Toast

Featured blog