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Truffle Olive Pasta

A rich, flavour-packed pasta dish with Truffle Infused Olives, aromatic garlic, and a hint of sweetness and heat from Maple Chilli Cashews, finished with Black Truffle Seasoning for ultimate indulgence.

Total time 15 minutes
Servings 1-2 servings
Truffle Olive Pasta

Ingredients

  1. Pasta of choice
  2. Olive oil or butter
  3. 1 garlic clove
  4. Truffle Infused Olives, sliced
  5. Maple Chilli Cashews, lightly crushed
  6. Black Truffle Seasoning

Instructions

  1. Cook pasta until al dente.
  2. Warm olive oil or butter in a pan, and gently soften the garlic.
  3. Add Truffle Infused Olives and warm through.
  4. Toss pasta with a splash of pasta water until glossy.
  5. Remove from heat and sprinkle Black Truffle seasoning generously.
  6. Plate and finish with crushed Maple Chilli Cashews.

Featured Ingredients

Truffle Olive Pasta

February 10, 2026 – Steph Naguit

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